Our lunch and dinner suggestions
Opening days lower right
04 90 75 83 62

Some suggestions for summer





Saddle of rabbit stuffed with foie gras, green bean salad with hazelnut oil 15€
Cold almond and new garlic soup, diced melon and Iberian chorizo 12€
Crunchy wrapped prawn, minestrone vegetables with basil 15€
Marinated sardines, new potatoes, slow cooked tomatoes and aioli 15€



Main courses

Duckling cooked in two ways, spring turnips with cider vinegar 26.80€
Fish of the day 26.80€
Slow-cooked shoulder of lamb, stir-fried mange-tout and onions 18.50€
Crispy suckling pig, polenta with olives and baby spinach, sage reduction 28.60€



Choice of desserts 9.90€

Frozen caramelized lemon cream, mango jus
Chocolate dessert of the day
Apricots with rosemary and panna cotta
Café Liégois
Cow and goat's cheeses



Service and tax included

Contact us

Place Carnot

Tél. 04 90 75 83 62
Web: www.lefournil-bonnieux.com

Opening days*

We are closed only all day Monday and Saturday for lunch.